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Ladies and gentlemen, prepare your kitchens.
Sur La Table — the renowned culinary destination known for cooking classes, premium kitchen products, and in-store experiences — is officially returning to the Smith Haven Mall in Lake Grove next month.
A spokesperson for the company told Greater Long Island that the store is set to open on Thursday, June 5. Its hours of operation will be Monday through Thursday from 10 a.m. to 8 p.m., Friday and Saturday from 10 a.m. to 9 p.m., and Sunday from 10 a.m. to 6 p.m.
Sur La Table shut down its Smith Haven store in 2020 when its parent company filed for Chapter 11 bankruptcy. Now owned by Marquee Brands and CSC Generation, has been in expansion mode, Sur La Table is reopening several locations across the country.
“We are thrilled to bring Sur La Table’s engaging experiences around cooking to the Smith Haven Mall,” said Sur La Table CEO, Jordan Voloshin. “Our mission has always been to inspire people to cook with joy, and this new location allows us to connect with an even larger community of food lovers. With the revitalization of Smith Haven Mall, we’re excited to be part of this exciting new chapter and offer a fresh, innovative shopping experience to the region.”
Sur La Table’s new store will be located on the western side of the mall. It’s part of Smith Haven’s major transformation; with Zara, the internationally recognized fashion brand known for its trendy clothing, slated to open there in 2026.
Customers at the new Sur La Table will be able to access hands-on cooking classes, a deep selection of kitchen gear and a variety of products for all cooking styles. Known for its high-quality cookware, utensils and small appliances, the store is a popular destination for home chefs looking to sharpen their skills.
Sur La Table’s return to the Smith Haven Mall “is one of many exciting changes we’re making to our center,” said Jillian Friello, Smith Haven’s director of marketing and business development. “This new addition aligns perfectly with our vision to offer shoppers a more dynamic, elevated and diverse experience.”
— with Nick Esposito
Prior coverage
Top: Courtesy photo of a recent Sur La Table location opening
