By The Travel Magazine | Rupert Parker | 1/21/2025 10:42 AM
A selection of some newly opened tourist attractions in London and one old favourite.
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By The Travel Magazine | Ramy Salameh | 1/21/2025 8:01 AM
Explore the stunning beauty of the High Tatras Mountains in Slovakia. Experience unforgettable adventures in this breathtaking wilderness.
The post Slovakia’s ‘High-Tatras Mountains’ means high-drama in this winter wonderland appeared first on The Travel Magazine.
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Certain enterprising towns have discovered that it’s always possible to be the world capital of something, from bathtub racing to heavy metal...
The post The 15 strangest ‘capitals’ of the world appeared first on Wanderlust.
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Guyanese cuisine is a reflection of the country's diversity, born out of a complicated past
The post Discovering Guyana, the Land of Six Peoples, through Georgetown’s culinary melting pot appeared first on Wanderlust.
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By World Travel Magazine | Rachel Owens | 1/19/2025 9:33 AM
In 2025, wellness travel will reach new heights, blending luxury with rejuvenation. From ancient healing traditions to cutting-edge wellness innovations, here are 10 extraordinary destinations curated by World Travel Magazine to inspire your next transformative journey. Highlights of 2025’s Top Wellness Destinations by World Travel Magazine: Bhutan: Experience hot stone baths, traditional medicine, and meditation […]
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From igloo hotels to glamping under the stars, here's all the bucketlist stays to book if you want to catch a glimpse of the aurora borealis...
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By The Travel Magazine | Beverley Watts | 1/16/2025 11:45 AM
In the Alpine Rhone Valley between jagged peaks, this sunny region is ideal for hiking and biking
The post Valais Travel Guide: Wine, witches and walking in Switzerland appeared first on The Travel Magazine.
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Ever heard of Slovakia’s Tatras Mountains? Here’s why you should visit now, before the crowds get there.
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Nick Pulley's rail adventure spanned almost 13,000km from his hometown, Brighton, to the Taj Mahal. He passed sci-fi deserts, snow-capped mountains and historical trains - oh, and received a blessing from the Dalai Lama...
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By World Travel Magazine | Vishal Jain | 1/15/2025 9:16 AM
Step into a world where every month unfolds an unparalleled journey tailored to the extraordinary. Imagine indulging in the world’s most luxurious retreats, from private overwater bungalows in the Maldives to exclusive vineyard tours in Bordeaux. This curated guide by World Travel Magazine presents the ultimate travel calendar for 2025, crafted for connoisseurs of the […]
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Located at the foot of a volcano, the White City has been repeatedly reconstructed, with the architecture serving as a reflection of this layered past...
The post Exploring the history of Peru’s Arequipa through its architecture appeared first on Wanderlust.
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The Clermont Hotel, an iconic railway hotel in, Victoria, London.
The post The Clermont Hotel review, Victoria, London appeared first on The Travel Magazine.
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Fancy joining a party of 100 million people? India’s Kumbh Mela is a festival like no other – a mass of ritual bathing, naked sadhus, flashing lights and spiritual cleansing. We enter the fray...
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By World Travel Magazine | Christine Lee | 1/13/2025 10:03 AM
Sri Lanka, the pearl of the Indian Ocean, offers more than just pristine landscapes and ancient ruins. Its coastline is a treasure trove of experiences, each beach narrating a story of its own. The Sri Lankan Riviera has it all, whether you seek serenity, adventure, or romance. Here’s a guide to the island’s most breathtaking […]
The post Sri Lanka’s Coastal Bliss: Hidden Paradises and Famous Shores first appeared on World Travel Magazine. ... Read full Story
Learn more about the country's fascinating Bedouin past through its cultural sites and galleries
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By The Travel Magazine | Valery Collins | 1/13/2025 7:10 AM
A flexible SkiPass in Trentino, Italy with options that cater for the whims of all the skiers in the group.
The post A Refreshingly New Approach to the Ski Pass in Trentino, Italy appeared first on The Travel Magazine.
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By World Travel Magazine | Staff Writer | 1/13/2025 5:27 AM
Come March 1, 2025, Rosewood Miyakojima will open its doors in Japan’s serene Ryukyu Islands, offering travellers a glimpse of an unseen side of the country. Known for their pristine waters, coral reefs, and relatively remote charm, the Ryukyu Islands have long attracted those seeking tranquillity and natural beauty. Set amidst sugarcane fields in the […]
The post Rosewood Miyakojima: An Ultra-Luxury Retreat in Japan’s Ryukyu Islands first appeared on World Travel Magazine. ... Read full Story
The Broadcaster restaurant celebrates the fine British culinary tradition of the Sunday roast with bottomless roast potatoes.
The post The Broadcaster restaurant review, White City, London appeared first on The Travel Magazine.
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By The Travel Magazine | Rupert Parker | 1/8/2025 7:37 AM
A harmonious blend of old and new, Bahrain offers ancient ruins, modern malls and delightful beaches.
The post Travel Guide to Bahrain, Middle East appeared first on The Travel Magazine.
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By The Travel Magazine | Andy Mossack | 1/8/2025 6:51 AM
Moxy Edinburgh Fountainbridge is a playful urban boutique hotel in the heart of Edinburgh, Scotland's amazing capital.
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"... the deck sports a dining area with a barbecue and pizza oven for gourmands." — Rachel Cormack, Robb Report, 27 Oct. 2023
Did you know?
When gourmand first appeared in English texts in the 15th century, it was no compliment: gourmand was a synonym of glutton that was reserved for a greedy eater who consumed well past the point of satiation. The word’s negative connotation mostly remained until English speakers borrowed the similar-sounding (and much more positive) gourmet from French in the 17th century to describe a connoisseur of food and drink. Since then, while the original, unflattering sense of gourmand has remained, it has picked up an additional, softer sense referring to someone who appreciates, and has a hearty appetite for, the pleasures of the table. More recently, gourmand has expanded beyond cuisine and into the world of perfumery: fragrances that evoke edible pleasures are called "gourmands."