By The Daily Meal | staff@thedailymeal.com (Cheryl Kochenderfer) | 5/14/2025 8:15 AM

Have you qualified for Electronic Benefits Transfer? Are you wondering if Trader Joe's will accept such payment? We have all the answers you need! ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chelsea Falin) | 5/13/2025 3:25 PM

Dairy Queen is famous for its Blizzards, and has plenty of options to try. We tasted and ranked several of these ice cream treats so you know which to ask for. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 5/13/2025 3:15 PM

Whether you're a minimalist kitchen kind of person or you thrive cooking in chaos, this is the spice jar storage hack you need to try as soon as possible. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Amrita Ray) | 5/13/2025 2:15 PM

Pho is a super satisfying bowl of noodle soup, but cooking it from scratch can be an undertaking. Just grab a rotisserie chicken at the store for a quick fix. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Amanda Ketola) | 5/13/2025 1:25 PM

President Donald Trump's eating habits are at one end of the dietary spectrum, while those of his family members are mostly closer to the other, healthier side. ... Read full Story

By THE MANUAL | Emily Caldwell | 5/13/2025 12:49 PM

The precise, see-through nature of this design is excellent for watching the brewing process from start to finish (an aesthetically pleasing feature I can surely appreciate) The post AeroPress Clear XL is here— and it’s bigger, sleeker, & clearer appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Alexa Valme) | 5/13/2025 12:15 PM

Sometimes, you want seafood on a weeknight but don't feel like cooking raw fish from the market. These Aldi pre-cooked frozen options make dinner a breeze. ... Read full Story

By THE MANUAL | Georgina Torbet | 5/13/2025 12:00 PM

Scared of mixing with Scotch? You needn't be! Bartenders show how they use the spirit. The post Don’t be afraid of using Scotch in cocktails – these bartenders show you how appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jay Wilson) | 5/13/2025 11:25 AM

Sandwiches like the tramezzino, the piadina, and the porchetta di ariccia are underrated offerings in the US and it's time to bring them to the masses. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 5/13/2025 10:15 AM

A butler's pantry may sound fancy, but there are many ways to include one in your kitchen. Big or small, this space can help declutter your cooking area. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Zach Mack) | 5/13/2025 9:25 AM

We asked our resident spirits tasting expert and bar owner which popular bottle of tequila is his absolute favorite, and which ones are just okay. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 5/13/2025 9:15 AM

A perfectly crispy thin-crust pizza is hard to achieve at home, which is why we spoke with a chef about the biggest mistake you're making with the dough. ... Read full Story

By THE MANUAL | Tom Maxwell | 5/13/2025 8:01 AM

Wines made from merlot grapes can cost thousands or be the perfect budget wine pairing with a grilled burger during a summer cookout. That’s about as cool as it gets. The post Is there really such a thing as the best merlot wine? appeared first on The Manual. ... Read full Story

By THE MANUAL | Emily Caldwell | 5/13/2025 7:00 AM

After experiencing the caffeine jitters from nitro cold brew one too many times, I've wondered: Why isn't decaf nitro cold brew a thing? The post Coffee shops, it’s time to add decaf nitro cold brew to the menu appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 5/13/2025 6:15 AM

Shopping around for kitchen appliances can be stressful and overwhelming, so we looked into Costco's offers and savings for you. Here's what we found. ... Read full Story

By THE MANUAL | Mark Stock | 5/12/2025 6:37 PM

One of our favorite west coast breweries is turning 15. Breakside, the award-winning Portland brewery behind outstanding ales ranging from IPA to pilsner to barrel-aged beers, is having a birthday bash all week long and beyond. Special beers will be poured this week and a collaboration beer is about to be dropped. The brewery just […] The post Breakside celebrates 15 successful years in craft beer appeared first on The Manual. ... Read full Story

By THE MANUAL | Georgina Torbet | 5/12/2025 6:00 PM

Two zingy, flavorful tequila cocktails for you to try. The post Transport yourself to the spa with these garden fresh tequila cocktails appeared first on The Manual. ... Read full Story

By THE MANUAL | Georgina Torbet | 5/12/2025 5:25 PM

Raise a glass for cocktail day with these fresh, fruity, and unusual mezcal drinks. The post Celebrate World Cocktail Day with these innovative mezcal cocktails appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chris Corlew) | 5/12/2025 3:25 PM

Fresh seafood is a treat that you should enjoy while it's still good. From tuna steak to live lobster, here's how long to store it in your fridge. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 5/12/2025 3:15 PM

Cooking with frozen raw proteins can be tricky. You need to follow food safety best practices to avoid the risk of bacteria growth like Salmonella. ... Read full Story