By The Daily Meal | staff@thedailymeal.com (J.D. Hansen) | 9/5/2024 10:16 AM

It seems we always have nuts on hand, but sometimes for quite a while. So how do you tell if they've gone rancid? Here are all the signs to look for. ... Read full Story

By THE MANUAL | Emily Caldwell | 9/5/2024 10:00 AM

Low-carb dieters and those on a ketogenic diet can still enjoy mac and cheese in a new form: keto mac and cheese. Here's why keto mac and cheese is the perfect no-guilt comfort food. The post Keto mac and cheese is the perfect no-guilt comfort food appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (DB Kelly) | 9/5/2024 9:15 AM

There are many ingredients that can take your deviled egg game to the next level, and if you like things spicy, look no further than everyone's favorite pepper. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chris Day) | 9/5/2024 8:15 AM

Alton Brown knows his stuff, and in a series of Instagram reels he walks viewers through his morning coffee routine. Here's why Brown prefers pour over coffee. ... Read full Story

By THE MANUAL | Emily Caldwell | 9/5/2024 8:00 AM

Whatever your reason for exploring new ways to make coffee, consider these ideas on how to make coffee without a coffee maker. The post How to make coffee without a coffee maker (for when you’re really desperate) appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jessica Fleming-Montoya) | 9/5/2024 7:15 AM

When it's barbecue season nothing hits the spot quite like tubular meat. Take your hot dogs to the next level year-round with this flavorful ingredient. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Heather M. Barnett) | 9/4/2024 5:16 PM

A creative topping can transform a casserole that's simply edible into something incredible. And one underrated topper in particular is this southern staple. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Erin Metz) | 9/4/2024 4:16 PM

When you're craving fried chicken, hitting up a fast food joint is almost inevitable. Don't waste your time or money on this particular chain. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (S. Ferrari) | 9/4/2024 3:16 PM

When you want to literally preserve the taste of summer, making homemade fruit jam can't be beat. Just take this tip for creating the perfect texture. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 9/4/2024 2:15 PM

Who doesn't love a nutritious dessert? Once you make this simple dip for your next fruit platter, it will be become part of your go-to dessert. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Cheryl Kochenderfer) | 9/4/2024 1:26 PM

Hot sauce can turn bland dishes into delicious meals, but consistently using hot sauces with unhealthy ingredients can increase your risk of health problems. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Erin Metz) | 9/4/2024 12:53 PM

Don't worry, the McFlurry flavors you know and love are likely here to stay, but the company is shaking things up in other ways, and for good reasons. ... Read full Story

By THE MANUAL | Georgina Torbet | 9/4/2024 12:38 PM

The Maestra Selection No. 1 release is the first tequila made using agave plants grown from seed, rather than clones. The post Mijenta Tequila debuts special edition using rare seed-grown agave appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Betsy Parks) | 9/4/2024 12:16 PM

All of Dave's Killer Breads are pretty tasty, but this one beats them all for multiple reasons. Taste, texture, and nutritional value are all important. ... Read full Story

By THE MANUAL | Georgina Torbet | 9/4/2024 11:52 AM

High-end whisky brand The Macallan, known for its rare releases, is coming out with more hard-to-acquire treasures as part of a new series called Time : Space. The post The Macallan celebrates 200 years with the release of an 84 year old whisky appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Rebecca Riddle) | 9/4/2024 11:15 AM

Want a richer, more decadent latte that brings home the comfort? Try adding cookie butter. Here's what you need to know about this tasty tip. ... Read full Story

By THE MANUAL | Georgina Torbet | 9/4/2024 10:50 AM

Copperworks Distilling Co. is releasing a new single cask whiskey to commemorate the connection between farmers and craft distillers. The post Copperworks Distilling Co. releases single cask whiskey for Craft Malt Month appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (S. Ferrari) | 9/4/2024 10:16 AM

When you find an award-winning cheese at a good price, why not stock up? Especially when it's a cheese as versatile and delicious as this one. ... Read full Story

By THE MANUAL | Christopher Osburn | 9/4/2024 10:01 AM

If you want to pay tribute to the real event in the comfort of your own home (or at your local event), you’ll drink an Oktoberfest beer from one of these breweries. The post The best Oktoberfest beers from the 6 Munich breweries appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Crystal Antonace) | 9/4/2024 9:16 AM

Everyone loves a good dip, but what if there was a way to make them a little more nutritious? Roast and blend this veggie for a delicious new dip option. ... Read full Story