By THE MANUAL | Mark Stock | 3/28/2025 5:46 PM

A favorite west coast brewery announces a new year-round beer drop. The post Ferment Brewing releases new year-round west coast IPA appeared first on The Manual. ... Read full Story

By THE MANUAL | Georgina Torbet | 3/28/2025 3:01 PM

Get inspired for how to mix with different tequila expressions with these spring recipes. The post Fruit for blanco, coffee for reposado: how to mix with different tequila styles appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Amrita Ray) | 3/28/2025 2:15 PM

While online shopping is undeniably convenient, we spoke to an expert who advised it's probably best to avoid ordering certain types of groceries. ... Read full Story

By THE MANUAL | Georgina Torbet | 3/28/2025 2:01 PM

Japan is a country known for its cocktail culture, with a focus on high-quality ingredients and careful preparation. The post Elegant Japanese-inspired cocktails from the House of Suntory appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Zach Mack) | 3/28/2025 1:25 PM

You don't have to break the bank just to have a cold brew. Our Certified Cicerone is spilling the beans on the best beers you can enjoy on the cheap. ... Read full Story

By THE MANUAL | Georgina Torbet | 3/28/2025 1:00 PM

Spring is a great time for tequila cocktails, offering the perfect blend of fruity and savory flavors for easy sipping on a warm evening. The post Fresh and fruity tequila cocktails to sip on this spring appeared first on The Manual. ... Read full Story

By THE MANUAL | Christopher Osburn | 3/28/2025 1:00 PM

If you love rum, then you absolutely need to know how to make these essential rum drinks and rum cocktails. The post Our favorite rum drinks, ranked appeared first on The Manual. ... Read full Story

By THE MANUAL | Creshonda Smith | 3/28/2025 11:00 AM

Learn exactly how to cut flank steak—identify the grain, slice properly, and master simple tricks for juicy, tender results every single time. The post How to cut flank steak for perfectly tender results every time appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Stacie Adams) | 3/28/2025 10:56 AM

As customer behaviors and demands change, so do the way restaurants operate. One barbecue chain thinks this new format is what many of its customers want. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 3/28/2025 10:15 AM

Looking to cut costs on your next hot sauce haul? Consider a trip to Aldi, where an imitation of a popular condiment brand is available at a lower price. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Eva Merrill) | 3/28/2025 9:25 AM

Whether you want to snack on dried strawberry chips or enjoy a blueberry crisp, the air fryer can be your best friend when it comes to cooking fruit. ... Read full Story

By THE MANUAL | Tom Maxwell | 3/28/2025 9:01 AM

I'm here to tell you about some red wines that are literally toothsome. Here's a discourse on the sweeter side of savory red wine. The post A beginner’s guide to sweet red wines: Why they’re more exciting than you think appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 3/28/2025 8:15 AM

McDonald's offers a large variety of chicken sandwiches to satisfy any craving. However, this chicken sandwich ranks best among them in our taste test. ... Read full Story

By THE MANUAL | Emily Caldwell | 3/28/2025 8:01 AM

I connected with Daniel Danker, Chief Product Officer for Instacart, who shared how this new feature will meet the changing nutritional demands of shoppers. Here's what he shared. The post How this Instacart change will help you shop smarter and eat healthier appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Amrita Ray) | 3/27/2025 6:15 PM

Unless you're a lamb connoisseur, picking it up at the supermarket can be intimidating. We spoke to two experts who revealed the mistake you should avoid. ... Read full Story

By THE MANUAL | Georgina Torbet | 3/27/2025 4:00 PM

There's a growing group of high quality flavored whiskeys available on the market now. The post Sweet and tasty cocktails to make with your chocolate whiskey appeared first on The Manual. ... Read full Story

By THE MANUAL | Georgina Torbet | 3/27/2025 3:01 PM

While we're great advocates of the classic Old Fashioned as an ideal way to enjoy your whiskeys, you should also feel free to experiment. The post Everyone will love this caramelized apple bourbon Old Fashioned appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 3/27/2025 2:15 PM

What's the best type of olive oil for frying? ... Read full Story

By THE MANUAL | Georgina Torbet | 3/27/2025 2:01 PM

Scotch is known for its bold, smokey flavors which can make it a challenge to mix with. But it can be done! The post Mix up a cocktail with your smokey Scotches with these recipes appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Lianna Tedesco) | 3/27/2025 1:25 PM

You can only experience a majority of these chains while visiting Canada -- a few have a handful of locations outside of the country, but not many. ... Read full Story