By The Daily Meal | staff@thedailymeal.com (Betsy Parks) | 11/17/2024 9:15 AM

Costco's reasonably priced rotisserie chickens are one of the grocery chain's most popular items. We did some digging into where they're sourced. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Luna Regina) | 11/17/2024 8:15 AM

There's a hack going around involving your toaster and a burger bun sandwich. Before you try it, though, don't underestimate the risks the hack poses. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Luna Regina) | 11/17/2024 7:15 AM

You can add a distinctly tangy taste to your crispy fried chicken with an ingredient you probably didn't think to us. Here's what you need to know. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Luna Regina) | 11/17/2024 6:45 AM

Phyllo and puff pastry may look similar on the surface, but the two doughs are actually distinct. They have unique histories, ingredients, and applications. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Karen Hart) | 11/16/2024 8:15 PM

Your holiday cream pies could be the focal point of your gatherings. Use one of these three toppings for delicious picture perfect pies. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Cheryl Kochenderfer) | 11/16/2024 6:15 PM

Hosting a barbecue and want to add a light snack into the mix? There's no reason to step away from the grill to get some popcorn quickly popping. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 11/16/2024 4:15 PM

What's better than a fun mash-up at brunch? Southern fare meets eggs Benedict in this delicious twist that's sure to fill you up on Sunday morning. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 11/16/2024 2:16 PM

When making lamb chops, using your air fryer works just as well as any other cooking method. Some expert tips for seasoning them will perfect your recipe. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 11/16/2024 1:16 PM

If you're playing host for Thanksgiving dinner this year, it pays to know just how much to buy for sides and how much to cook. Here's one expert's advice. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Asia McLain) | 11/16/2024 12:45 PM

Turkey bacon can turn out a bit underwhelming if you don't know how to crisp it up properly. Here's how to nail the texture every time. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chris Day) | 11/16/2024 12:15 PM

When it comes to wine, beer, and liquor consumption, this unexpected state shows that it drinks the most alcohol in the United States. ... Read full Story

By THE MANUAL | Lindsay Parrill | 11/16/2024 11:30 AM

Perfecting the art of Thanksgiving gravy can be a tricky task. The road is full of many potential pitfalls. Let's learn how to avoid the danger, and create an absolutely delicious gravy. The post The secret to perfect Thanksgiving gravy: A simple trick for rich flavor appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Trevor Carlson) | 11/16/2024 11:25 AM

There are a handful of factors that play a role in making these some of the best chain restaurant cheese steaks around, and we're laying it all out for you. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Ilene V. Smith) | 11/16/2024 11:15 AM

The next time you're picking up meat at the grocery store, check for this major red flag before you take home sub-par meat and ruin your dinner. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Luna Regina) | 11/16/2024 10:45 AM

Some varieties of slow cooker come with a lid that locks firmly into place. What do these locks do, and how can you safely use them in your slow cooker recipes? ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Karen Hart) | 11/16/2024 10:16 AM

No matter which season, the holidays mean pie. Daily Meal spoke with an expert to tell you how to give your holiday pies even more festive flavor. ... Read full Story

By THE MANUAL | Christopher Osburn | 11/16/2024 10:00 AM

High-rye bourbon is precisely what the name suggests. It’s a type of whiskey with a higher percentage of rye in its mash bill than most. The post The best high-rye bourbons: A unique blend of spice, sweet, and complexity appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Iva Sorsa-Sunic) | 11/16/2024 9:46 AM

Frozen pizza tends to be a bit one note. To dial up the flavor and the nutritional profile, add this one hearty vegetable atop your pie. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Luna Regina) | 11/16/2024 9:16 AM

Make shredded chicken is quicker and easier with this handy kitchen gadget – perfect for achieving consistently delicious results every time! ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 11/16/2024 8:15 AM

Hosting family and friends around the holidays is supposed to be fun, right? So don't feel guilty about accepting help or taking a shortcut. ... Read full Story